RESTAURANT

Our proprietor chef, Max combines European flair with traditional English fare

Our aim is to achieve a rosette within a year and as we already produce all our dishes on our a la carte menu on site, using only the highest quality local produce, we believe that we do not have far to go.

Our A La Carte menu can be viewed on the menu link above. Our desserts are also made here on site, where you will find five or six dishes changing daily, along with a number of ice creams and sorbets, which are made locally.

To make your meal even more enjoyable, we have an extensive wine list from which you can choose the ideal accompaniment for your meal.  Here you will find both "new and old world" wines, many of which can be served by the glass.

Along with our A La Carte menu we have a lunchtime selection which includes classic dishes, fish dishes, salads, baguettes and sandwiches.

On Sundays we put on selection of  roasts, along with most of our selected daily lunchtime menu, and which is served all day.

OPENING TIMES

A La Carte Restaurant - Tuesday  to Saturday: 18.30 to 21.00 (last booking 20.45)

Lunchtimes - Tuesday  to Saturday: 12.00 to 14.30

Sunday: 12.00 to 16.00

OUR RESTAURANT IS NON SMOKING

Please call in advance to make a booking to avoid disappointment.

T: 01962 779537

Please note , Service Charge of 10% on Parties of 6 or More